Flanken Short Ribs and Pork Belly
Preheat oven to 375 degrees F
Line two large baking sheets with parchment paper.
Add the flanken short ribs to one baking sheet and the sliced pork belly to the other one.
Season both meats to taste.
Bake the flanken short ribs for 40 minutes. Remove from oven.
Bake the sliced pork belly for 10 minutes more, for a total of 50 minutes.
https://www.youtube.com/watch?v=BGNKR7F7ljc (@8:33)
No comments:
Post a Comment