Pureed Chicken Dish ****

This hit the spot on a cold, wet day, and I didn't have any problems eating it.

Chicken Breasts, cooked

Sweet Onions, diced, sauteed until very soft

Mixed greens, finely chopped and sauteed until very soft

Coconut Milk

Garlic Powder

Nooch

Himalayan Salt

Pulse cooked chicken breasts in the food processor.  Add onions.

In a saute pan, heat ghee.  Add chicken and onions and greens.

Add coconut milk and garlic powder, making sure not to add too much garlic powder.

Heat through.  

Stir in nooch.  Adjust seasonings.