Instant Pot Mashed Sweet Potatoes (Vegan, Paleo, Whole30)
- 2 lbs sweet potatoes, peeled and cut into 1" cubes (use orange flesh sweet potatoes)
- 2 garlic cloves, minced
- 1 tsp sea salt
- ½ cup full-fat coconut milk
- 1 Tbsp freshly squeezed lime juice
- 2 Tbsp minced cilantro or minced chives
- Place sweet potatoes, garlic, sea salt, and coconut milk in the metal insert of an Instant Pot.
- Cook on manual for 10 minutes under high pressure.
- Release the pressure immediately.
- Add lime juice.
- Blitz the vegetables with an immersion blender or mash with a potato masher until smooth. Taste and add more salt if needed.
- Mix in the cilantro or chives and serve!
https://nomnompaleo.com/instant-pot-mashed-sweet-potatoes-vegan-paleo
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