Saturday, May 4, 2024

Hollandaise Sauce

 


Recipe ↓ 1 stick butter 1 egg yolk 1 tsp water 1 tsp lemon juice, opt. Pinch of salt 1. Melt the butter & let cool a little bit. 2. In a tall mason jar, mix egg yolk, water & lemon juice, if using, with a stick blender. 3. Add the melted butter VERY slowly as you keep mixing.

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