Sunday, August 25, 2013

Sunday, 8/25/13

Breakfast: Spiced Roasted Potatoes, Sour Cream

Blueberries

Lunch: Baked Potato Halves, Mushroom Gravy

Popcorn with Apple Cider Vinegar & Nutritional Yeast

Dinner: Curry over Brown Rice

Apple


Exercise: 1.5 hours Pool Exercises
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