Friday, September 18, 2020

Low Histamine Mango Blueberry Basil Salad Recipe

 


Serves: 4

Ingredients

1 cup cubed just-ripe mango

1 cup fresh blueberries

1 cup cubed just-ripe peaches

6 large basil leaves, finely chopped

2 tablespoons extra-virgin olive oil

½ lime juiced (optional)

2 pinches of salt

2 drops Better Stevia or 100% Monk Fruit Liquid

Directions

  1. Toss the mango, blueberries, and peaches together.
  2. Whisk the basil, olive oil, lime juice, and salt together.
  3. Pour dressing over the fruit.
  4. Mix and enjoy!
  5. You can freeze leftovers. Before serving, thaw until just barely frosty, but not fully thawed for best texture.

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