Thursday, 1/9/14

Breakfast:  Nick's Yummy Instant Pot Oatmeal with berries

Lunch:  Spinach Rice Balls with Cheeze Sauce

Dinner: Salad (spring mix, red cabbage, carrots, cherry tomatoes, cucumbers, butter beans), dressing; spinach and onions over brown rice, Nick's Carrot Ginger Bites (carrots, ginger, brown rice, turnips with tamari)