Friday, January 31, 2014

Weekend Menu, 1/31/14-2/02/14

Weekend Menu:

Friday
Breakfast: Fruit Salad, Oatmeal
Lunch: Chickpea Salad, Salad
Dinner: Mexican Night: Salad, black beans, corn, tomatoes, baked tortilla chips

Saturday
Breakfast: Cacao Banana Muffins
Lunch: Snowy Day Minestrone, Salad with balsamic dressing
Dinner: Chili, Salad with balsamic dressing

Sunday
Lunch: Chickpea Salad, Salad

Snacks
Roasted Carrot Sticks with hummus
Baked Potato Wedges
Clementines



Fruit Salad





Chickpea Salad





Baked Tortilla Chips and Salsa




Cacao Banana Muffins





Snowy Day Minestrone


Chili




Blueberry Banana Oatmeal to Go




Roasted Carrot Sticks


Hummus




Baked Potato Wedges

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