Thursday, January 2, 2014

Thursday, 1/2/14

Breakfast:  Fruit

Lunch:
Refried Black Beans
Spicy Cilantro Lime Rice
Baked Tortilla Chips
Jalapeno Corn Salsa
Cheeze Sauce
Vegan Sour Cream
Fresh salsa
Romaine


Tomatoes 
 

Dinner: Cheezy Italian Cauliflower Bites; Marinara Sauce: Ranch Dressing
Chocolate Pudding


Chocolate Pudding

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