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30-Day Challenge
Sunday, August 4, 2013
Sunday, 8/4/13
22 oz water
Ginger Lemon Tea (sick)
Breakfast: Scrambled Cheezy Tofu, Sautéd spinach, mushrooms, onions, hot sauce
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22 oz water
Lunch: Baked Apples
22 oz water
Dinner: Mashed Potatoes, Mushroom Gravy
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